Food Technology
Syllabus
Syllabus Introduction:
HTML
Acrobat PDF
4 pages (68k)
Syllabus:
Acrobat PDF
36 pages (340k)
MS Word 97 file
Updated 29 Feb 2001
Consultation Report:
Acrobat PDF
22 pages (358k)
- 2010 HSC
- Food Technology Syllabus (content unchanged)
- Published 21 September 2009
- Also available inWord format
- Published 21 September 2009
- Food Technology Syllabus Amendments 2009 (PDF, 28 pages, 328 KB)
- To be implemented for Year 11 students in 2010. First examined in the HSC in 2011.
- Word version(28 pages, 228 KB)
- Published 8 October 2009
- Food Technology Syllabus Amendments 2009 (Tracked copy) (PDF, 37 pages, 436 KB)
- To be implemented for Year 11 students in 2010. First examined in the HSC in 2011.
- Word version(37 pages, 380 KB)
- Published 8 October 2009
- Summary of Amendments to Food Technology Stage 6 Syllabus
Assessment and examination materials
Specimen HSC Examination Resources:
Acrobat PDF
30 pages (384k)
- 2010 HSC
- Assessment and reporting in Food Technology
- Published 29 September 2009
- Food Technology – sample assessment schedule
- Published 26 August 2009
- Information regarding the 2010 HSC examination in Food Technology
- Published 23 November 2009
- Food Technology – Summary of HSC examination specifications and assessment requirements
- Published 16 February 2009
Other support materials
Support document:
MS Word 97 file
34 pages (192k)
Resource list:
Acrobat PDF
22 pages (128k)
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